Potenciales efectos del cambio climático sobre la distribución del hongo (Moniliophthora roreri Cif & Par) en el cultivo de cacao (Theobroma cacao) en Ecuador
Cocoa is one of the most important agricultural crops in Ecuador. However, production is affected by the pathogenic fungus (Moniliophthora roreri Cif & Par) and in the long term the losses could be greater as a consequence of variations in the climate. This work aims to: Evaluate the climatic ni...
Saved in:
| Main Author: | |
|---|---|
| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2021
|
| Subjects: | |
| Online Access: | http://repositorio.uteq.edu.ec/handle/43000/6204 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag Be the first to leave a comment!