Evaluacion de metodos de embalaje para el manejo poscosecha en la cadena de comercializacion de la naranjilla (Solanum quitoense Lam.) en la provincia de napo
The development of this research was to evaluate the best packing method with the use of the wooden box and plastic drawer 14 kg, making the control of losses by physical and chemical quality of the naranjilla (Solanum quitoense Lam.) During Traditional post-harvest handling from the producing area...
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| Main Author: | |
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| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2012
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| Subjects: | |
| Online Access: | http://repositorio.uteq.edu.ec/handle/43000/2559 |
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