Efecto de la albahaca (Ocimum basilicum) en sustitución al lúpulo en la elaboración de una cerveza artesanal

The craft beer market is constantly changing and this project aims to provide a new alternative in the craft beer market to contribute to the economic growth of the country. The objective of this research is to evaluate the effects of basil (ocimum basilicum) as a substitute for hops in the producti...

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Bibliographic Details
Main Author: Valencia Borja, Abel Leonardo (author)
Format: bachelorThesis
Published: 2022
Subjects:
Online Access:https://repositorio.uteq.edu.ec/handle/43000/6878
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