Diseño de una linea de producción de cerveza artesanal en la ciudad de Quevedo para consumo directo

This is a qualitative research, it was conducted to a sample of 686 people in the cities of Quevedo and Babahoyo, it was concluded that most people have consumed beer on a monthly basis; quality and taste are the main factors that affect when buying a craft beer, the bottle presentation is glass wit...

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Bibliografiska uppgifter
Huvudupphovsman: Acosta Suárez, Aníbal Nicolás (author)
Övriga upphovsmän: Acurio Garay, César Andrés (author)
Materialtyp: bachelorThesis
Språk:spa
Publicerad: 2018
Ämnen:
Länkar:http://repositorio.uteq.edu.ec/handle/43000/2925
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