Diseño de una linea de producción de cerveza artesanal en la ciudad de Quevedo para consumo directo

This is a qualitative research, it was conducted to a sample of 686 people in the cities of Quevedo and Babahoyo, it was concluded that most people have consumed beer on a monthly basis; quality and taste are the main factors that affect when buying a craft beer, the bottle presentation is glass wit...

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Furkejuvvon:
Bibliográfalaš dieđut
Váldodahkki: Acosta Suárez, Aníbal Nicolás (author)
Eará dahkkit: Acurio Garay, César Andrés (author)
Materiálatiipa: bachelorThesis
Giella:spa
Almmustuhtton: 2018
Fáttát:
Liŋkkat:http://repositorio.uteq.edu.ec/handle/43000/2925
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