Ácido salicílico “aspirina” en la inducción a la floración de papaya (Carica papaya L.)

Carica papaya L. is the third tropical fruit consumed world wide, it contains properties of high nutritional value, sweet taste and medicinal properties. In turn, they represent characteristics for human consumption, composed of water, carbohydrates and papain, which is an enzyme related to human in...

• Հիմնական հեղինակ: Murillo León, Melany Sharay (author)
• Ձևաչափ: bachelorThesis
• Հրապարակվել է: 2022
• Խորագրեր: Papaya; Ácido salicílico; Hermafrodita; Inducción floral
• Առցանց հասանելիություն: https://repositorio.uteq.edu.ec/handle/43000/6894