Análisis socioeconómico de las áreas potenciales para el cultivo de la soya (Giycina max L.) mERRIL), como factor determinante en la producción y rentabilidad en la zona de Quevedo.
The low competitiveness of the culture of the soy bean in our way, obeys the high costs of production and low performances in varieties, as consequence of the inadequate managing of the culture, deficit of technical assistance, high cost of the inputs and interest raised and in general, socioeconomi...
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| 格式: | bachelorThesis |
| 语言: | spa |
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2012
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| 在线阅读: | http://repositorio.uteq.edu.ec/handle/43000/4395 |
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