"Amonificación de la paja de arroz (Oryza sativa L.) con diferentes niveles de urea más melaza para la determinación de la degradabilidad in situ

The objective of this investigation was to evaluante the ammonification of rice straw. With different levels ofurea plus molasses for the determination of chemical composition, degrabilidad and ruminal kinetics in situ, rice straw or crop residue was obtained from the farms located around the canton...

• Հիմնական հեղինակ: Moncada Rodríguez, Martha Vanessa (author)
• Ձևաչափ: bachelorThesis
• Լեզու: spa
• Հրապարակվել է: 2018
• Խորագրեր: Amonificación, Arroz; Urea, Melaza
• Առցանց հասանելիություն: http://repositorio.uteq.edu.ec/handle/43000/4724