"Amonificación de la paja de arroz (Oryza sativa L.) con diferentes niveles de urea más melaza para la determinación de la degradabilidad in situ

The objective of this investigation was to evaluante the ammonification of rice straw. With different levels ofurea plus molasses for the determination of chemical composition, degrabilidad and ruminal kinetics in situ, rice straw or crop residue was obtained from the farms located around the canton...

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Sonraí bibleagrafaíochta
Príomhchruthaitheoir: Moncada Rodríguez, Martha Vanessa (author)
Formáid: bachelorThesis
Teanga:spa
Foilsithe / Cruthaithe: 2018
Ábhair:
Rochtain ar líne:http://repositorio.uteq.edu.ec/handle/43000/4724
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