Estudio de factibilidad para la creación de una productora y comercializadora de ají molido, cantón Quevedo, año 2014
The present project has been elaborated for determine the feasibility of the creation of a production and marketer of ground pepper, in the Quevedo city, and its main product is the pepper fresh and ground. In the present work is structured by a situational analysis which allowed to know the problem...
Na minha lista:
| Autor principal: | |
|---|---|
| Formato: | bachelorThesis |
| Idioma: | spa |
| Publicado em: |
2015
|
| Assuntos: | |
| Acesso em linha: | http://repositorio.uteq.edu.ec/handle/43000/1073 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|
Adicionar Tag