Caracterización del mucílago de caco (Theobroma Cacao L.) nacional y trinitario en el cantón Quevedo
This research was carried out in the Bromatology Laboratory of the Faculty of Animal Sciences, located in the Experimental Estate "La María" of the State Technical University of Quevedo. It was aimed at characterizing an agricultural waste such as the cocoa mucilage of 2 varieties widely u...
Gardado en:
| Autor Principal: | |
|---|---|
| Formato: | bachelorThesis |
| Idioma: | spa |
| Publicado: |
2019
|
| Subjects: | |
| Acceso en liña: | http://repositorio.uteq.edu.ec/handle/43000/3796 |
| Tags: |
Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
|
Engadir etiqueta