Caracterización del mucílago de caco (Theobroma Cacao L.) nacional y trinitario en el cantón Quevedo
This research was carried out in the Bromatology Laboratory of the Faculty of Animal Sciences, located in the Experimental Estate "La María" of the State Technical University of Quevedo. It was aimed at characterizing an agricultural waste such as the cocoa mucilage of 2 varieties widely u...
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| Главный автор: | |
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| Формат: | bachelorThesis |
| Язык: | spa |
| Опубликовано: |
2019
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| Предметы: | |
| Online-ссылка: | http://repositorio.uteq.edu.ec/handle/43000/3796 |
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