EFECTOS DE FITONUTRIENTES A BASE DE CÁSCARA DE CACAO EN PLANTAS DE PIMIENTO (Capsicum annuum L.)

The research was carried out under a greenhouse on the grounds of the “La María” University Campus, premises of the State Technical University of Quevedo, located at kilometer 7 ½. From the Quevedo El Empalme road, Canton Mocache, Province of Los Ríos, whose geographical location is 1° 3'18” so...

• Үндсэн зохиолч: Carpio Mora, Erika Paulina (author)
• Формат: bachelorThesis
• Хэл сонгох: spa
• Хэвлэсэн: 2023
• Нөхцлүүд: pimiento, fitonutrientes, cáscaras de cacao, floración, cuajado de fruto
• Онлайн хандалт: https://repositorio.uteq.edu.ec/handle/43000/8156