Identificación de compuestos inhibidores que se forman en el hidrolizado enzimático de celulosa y hemicelulosa presentes en cáscara de arroz.

In the present investigation, a quantification of the inhibitory compounds that were formed in the enzymatic hydrolyzate of the cellulose and hemicellulose present in the rice husk was carried out, an accomplishment of the physical chemistry and the determination of inhibitory compounds The rice hus...

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Bibliographic Details
Main Author: Oyola Giler, Patricia Dolores (author)
Format: bachelorThesis
Published: 2017
Subjects:
Online Access:http://repositorio.utmachala.edu.ec/handle/48000/10074
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