Alternativas orgánicas para el control de moniliasis moniliophthora roreri cif y par en el cultivo de cacao
In all areas where cocoa is grown, including Ecuador, one of the main diseases that affects the production of this crop is Moniliasis caused by the fungus Moniliophthora roreri (Cip and Par), whose damage in production ranges from 20% to 80% and can reach 100%, directly affecting the fruits of all a...
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| Natura: | bachelorThesis |
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2018
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| Accesso online: | http://repositorio.utmachala.edu.ec/handle/48000/12429 |
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