Estudio de los factores del comportamiento del consumidor en el sector gastronómico de la parroquia Puerto Jelí
This project explains the factors influencing tastes and preferences of the gastronomic consumer behavior in restaurants in Puerto Jelí and proposes improving restaurant services. The study begins from a bibliographic research in scientific journals and articles, and field research surveys applied t...
Bewaard in:
| Hoofdauteur: | |
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| Formaat: | bachelorThesis |
| Taal: | spa |
| Gepubliceerd in: |
2015
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| Onderwerpen: | |
| Online toegang: | http://repositorio.utmachala.edu.ec/handle/48000/3746 |
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