La harina de camarón como pigmentante en pollos parrilleros

The work was carried out at the premises of the Experimental Farm "Santa Inés", Technical University of Machala, El Oro Province (altitude 5 m.s.n.m.). The objectives of this research were: To assess the effect of shrimp meal as pigmentante the skin of broiler chickens in the food ration,...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awdur: Inga Ríos, Natali Fabiola (author)
Fformat: bachelorThesis
Iaith:spa
Cyhoeddwyd: 2009
Pynciau:
Mynediad Ar-lein:http://repositorio.utmachala.edu.ec/handle/48000/1227
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!