La harina de camarón como pigmentante en pollos parrilleros
The work was carried out at the premises of the Experimental Farm "Santa Inés", Technical University of Machala, El Oro Province (altitude 5 m.s.n.m.). The objectives of this research were: To assess the effect of shrimp meal as pigmentante the skin of broiler chickens in the food ration,...
Wedi'i Gadw mewn:
| Prif Awdur: | |
|---|---|
| Fformat: | bachelorThesis |
| Iaith: | spa |
| Cyhoeddwyd: |
2009
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| Pynciau: | |
| Mynediad Ar-lein: | http://repositorio.utmachala.edu.ec/handle/48000/1227 |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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