Determinación de la curva de absorción de nutrientes n p k ca mg en cuatro etapas fenológicas del cultivo de fréjol phaseolus vulgaris l.
To optimize the nutritional crop management, which is one of the limiting factors in the development and performance, are the studios of absorption of nutrients that are used to count and record the nutrient intake of the plant in relation to the phenological stages depending on expected yields. The...
Gorde:
| Egile nagusia: | |
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| Formatua: | bachelorThesis |
| Hizkuntza: | spa |
| Argitaratua: |
2015
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| Gaiak: | |
| Sarrera elektronikoa: | http://repositorio.utmachala.edu.ec/handle/48000/3006 |
| Etiketak: |
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