Influencia de las restricciones en exportaciones ecuatorianas de derivados de cacao hacia el mercado internacional.

This research tries to identify the restrictions that have cocoa derivatives in the international markets, so that the main factors that influence the export process were analyzed. It is intended to raise awareness about the restrictions for producers and exporters of cocoa products to start product...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile nagusia: Fierro Orellana, Angel Eduardo (author)
Formatua: bachelorThesis
Argitaratua: 2017
Gaiak:
Sarrera elektronikoa:http://repositorio.utmachala.edu.ec/handle/48000/11673
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!