Influencia de las restricciones en exportaciones ecuatorianas de derivados de cacao hacia el mercado internacional.

This research tries to identify the restrictions that have cocoa derivatives in the international markets, so that the main factors that influence the export process were analyzed. It is intended to raise awareness about the restrictions for producers and exporters of cocoa products to start product...

Descrizione completa

Salvato in:
Dettagli Bibliografici
Autore principale: Fierro Orellana, Angel Eduardo (author)
Natura: bachelorThesis
Pubblicazione: 2017
Soggetti:
Accesso online:http://repositorio.utmachala.edu.ec/handle/48000/11673
Tags: Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne!!