Calidad de frutos de banano por efectos de fertilización para determinar la relación de severidad con la sigatoka negra mycosphaerella fijiensis morelet
It was studied the quality of banana tree fruits and the severity of the cream pulp chemically in an experiment designed to determine the influence of the nutrition and the severity of Mycosphaerella fijiensis. The used nutritional treatments were: N-150, 67, 50, 0; P-18.8, 25, 31.3, 0; K-150, 200,...
Gorde:
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| Formatua: | bachelorThesis |
| Hizkuntza: | spa |
| Argitaratua: |
2006
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| Gaiak: | |
| Sarrera elektronikoa: | http://repositorio.utmachala.edu.ec/handle/48000/127 |
| Etiketak: |
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