Evaluación de la deshidratación post cosecha del camarón litopenaeus vannamei hasta la recepción en planta procesadora
The purpose this investigation is to determine the percentages of dehydration shrimp investigativamente establish the economic losses caused by post-harvest dehydration shrimp. Three treatments were evaluated each of twos shrimp populations, and packing for weight determine if there are significant...
Tallennettuna:
| Päätekijä: | |
|---|---|
| Aineistotyyppi: | bachelorThesis |
| Kieli: | spa |
| Julkaistu: |
2012
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| Aiheet: | |
| Linkit: | http://repositorio.utmachala.edu.ec/handle/48000/1914 |
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