Estudio de prefactibilidad para la producción de harina de moringa como suplemento alimenticio del sector pecuario en la provincia de El Oro

The project "PRE-FEASIBILITY STUDY FOR THE PRODUCTION OF FLOUR MORINGA AS FOOD SUPPLEMENT THE LIVESTOCK SECTOR IN THE PROVINCE OF GOLD" was proposed to be developed at the Granja Santa Inés of the Technical University of Machala, but the conditions and requirements of it is suggested to de...

Olles dieđut

Furkejuvvon:
Bibliográfalaš dieđut
Váldodahkki: Haro Buchelli, María de los Ángeles (author)
Materiálatiipa: bachelorThesis
Giella:spa
Almmustuhtton: 2015
Fáttát:
Liŋkkat:http://repositorio.utmachala.edu.ec/handle/48000/2013
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