Evaluación de la melanosis del camarón blanco litopenaeus vannamei procesado en empacadora y sometido a congelación
An important factor to keep in mind during the whole technological process is the presence of melanosis consisting of a blackish appearance on the cuticle of the shrimp, which is a serious problem for producers, the high variability of absorption sulfite in the muscle causes the need for a fast and...
Guardado en:
| Autor principal: | |
|---|---|
| Formato: | bachelorThesis |
| Lenguaje: | spa |
| Publicado: |
2013
|
| Materias: | |
| Acceso en línea: | http://repositorio.utmachala.edu.ec/handle/48000/1955 |
| Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|