Capsaicin Fluidifies the Membrane and Localizes Itself near the Lipid-Water Interface

Capsaicin is the chemical responsible for making some peppers spicy hot, but additionally it is used as a pharmaceutical to alleviate different pain conditions. Capsaicin binds to the vanilloid receptor TRPV1, which plays a role in coordinating chemical and physical painful stimuli. A number of repo...

• 1. autor: Ausili, A. (author)
• Format: article
• Wydane: 2015
• Hasła przedmiotowe: H NOESY MAS NMR; 2H NMR; Capsaicin; DSC; membranes; SAXD; WAXD
• Dostęp online: http://dspace.utpl.edu.ec/handle/123456789/18957