Sweetener of natural orgin: Proposal for development and small-scale production of a yacón-based sweetener (Smallanthus sonchifolius)
In the present work, it was carried out the development of a proposal for a natural yacón-based sweetener, a tuber of the Asteraceae family, stores carbohydrates in the form of fructooligosaccharides (FOS), chains of sugars of 2 to 9 units, unlike others which store carbohydrates in form of starch....
Sábháilte in:
| Príomhchruthaitheoir: | |
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| Formáid: | bachelorThesis |
| Teanga: | eng |
| Foilsithe / Cruthaithe: |
2020
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| Ábhair: | |
| Rochtain ar líne: | http://repositorio.yachaytech.edu.ec/handle/123456789/242 |
| Clibeanna: |
Cuir clib leis
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Cuir clib leis