Evaluation of the thermal-metabolic conditions in the production area of a food industry and its incidence on systemic heat disorders

 

Authors
Tuarez García, Diego Armando; Erazo Solórzano, Cyntia Yadira; Mestanza Segura, Pedro Alexander
Format
Article
Status
publishedVersion
Description

Publication Year
2024
Language
spa
Topic
trastornos por calor
termorregulación
WBGT
heat disorders
thermoregulation
WBGT
Repository
Revista InGenio
Get full text
https://revistas.uteq.edu.ec/index.php/ingenio/article/view/600
Rights
openAccess
License
https://creativecommons.org/licenses/by-nc-sa/4.0