APA Citation

Salas Sotaminga, Y., Tapia, I., & Garzón, M. (2011). Crystallization and Plasticity of Industrial Margarine for Bakery.

Chicago Style Citation

Salas Sotaminga, Yolanda, Ivan Tapia, and Marcelo Garzón. Crystallization and Plasticity of Industrial Margarine for Bakery. 2011.

MLA Citation

Salas Sotaminga, Yolanda, Ivan Tapia, and Marcelo Garzón. Crystallization and Plasticity of Industrial Margarine for Bakery. 2011.

Warning: These citations may not always be 100% accurate.