Factibilidad para la implementación de sistemas de faenamiento y conservación de la carne de un matadero en la ciudad de Calceta

The objective of this research was to develop a slaughter system for the preservation of meat in the slaughterhouse of Calceta at 2½ km via Tosagua the market study was obtained from a population sample of 339 people; the investigation obtained the following data, there is a minimal difference in th...

全面介绍

Saved in:
书目详细资料
主要作者: Sánchez Loza, Andrea Elizabeth (author)
其他作者: Molina Salvatierra, Gabriela Valentina (author)
格式: bachelorThesis
语言:spa
出版: 2015
主题:
在线阅读:http://repositorio.espam.edu.ec/handle/42000/441
标签: 添加标签
没有标签, 成为第一个标记此记录!