Modelo de negocio para la puesta en valor del turismo gastronómico en el cantón Portoviejo- Ecuador
The purpose of this research work was the proposal to design a business model for the enhancement of gastronomic tourism in the Portoviejo canton, in which through a methodological design of a non-experimental exploratory nature assisted by the deductive and analytical-synthetic method with a quanti...
Wedi'i Gadw mewn:
Prif Awdur: | |
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Awduron Eraill: | |
Fformat: | bachelorThesis |
Iaith: | spa |
Cyhoeddwyd: |
2023
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Pynciau: | |
Mynediad Ar-lein: | http://repositorio.espam.edu.ec/handle/42000/2172 |
Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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