Efecto de la utilización con las asociaciones de gramíneas – leguminosas en (UDIVI) pasto y forraje, hato bovino de la ESPAM “MFL”
According to the study conducted in the forage species that are in the grasslands of the ESPAM-MFL different factors were analyzed in associations to grasses with leguminous in the unit of teaching, research and social outreach of herd bovine in the ESPAM-MFL, three treatments were used T1 paddocks...
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Formatua: | bachelorThesis |
Hizkuntza: | spa |
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2016
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Sarrera elektronikoa: | http://repositorio.espam.edu.ec/handle/42000/278 |
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