Efecto de la utilización con las asociaciones de gramíneas – leguminosas en (UDIVI) pasto y forraje, hato bovino de la ESPAM “MFL”
According to the study conducted in the forage species that are in the grasslands of the ESPAM-MFL different factors were analyzed in associations to grasses with leguminous in the unit of teaching, research and social outreach of herd bovine in the ESPAM-MFL, three treatments were used T1 paddocks...
Saved in:
| 主要作者: | |
|---|---|
| 其他作者: | |
| 格式: | bachelorThesis |
| 語言: | spa |
| 出版: |
2016
|
| 主題: | |
| 在線閱讀: | http://repositorio.espam.edu.ec/handle/42000/278 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|
添加標簽