Evaluación de Lactobacillus plantarum en la alimentación de cerdos para producción.

In this research, it was analyzed the effect that the application of probiotic (Lactobacillus plantarum) has in pig feed at all stages in the initial weight, food intake, weekly weight, weekly weight gain, feed conversion, mortality, presence of diarrhea, hematologic indicators and cost-benefit anal...

Fuld beskrivelse

Saved in:
Bibliografiske detaljer
Hovedforfatter: Farías Bermúdez, Jenny Isabel (author)
Andre forfattere: Godoy Quisirumbay, Tania Giomara (author)
Format: bachelorThesis
Sprog:spa
Udgivet: 2016
Fag:
Online adgang:http://repositorio.espam.edu.ec/handle/42000/585
Tags: Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!

Lignende værker