Fondas and their artisanal foods as a form of attracting gastronomic tourism to the city of Puebla : Las fondas y sus alimentos artesanales como fuente de atracción turístico gastronómico en la ciudad de Puebla

The current research has the objective of determining the fondas’ influence and their artisanal foods as a form of attracting gastronomic tourism to the city of Puebla. An exploratory research was conducted that included the revision of documents. There were also secondary information sources relate...

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Bibliographic Details
Main Author: Acle Mena, Ramón Sebastián (author)
Other Authors: Domínguez Torres, María José (author)
Format: article
Language:spa
Published: 2022
Subjects:
Online Access:https://publicaciones.udet.edu.ec/index.php/kalpana/article/view/141
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