Desarrollo de un prototipo de snack cárnico tipo chip a partir de un embutido de pasta fina

The present work is about the developing of a meat chip. It was adapted to the process of inlay of fine past like sausage, with the units operations of cool, sliced and cooking. Where was achieved a product with chips characteristics. In addition, it was made a study of the formulas where, were eval...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awdur: Jervis Gomezjurado, Eduardo Santiago (author)
Fformat: bachelorThesis
Iaith:spa
Cyhoeddwyd: 2017
Pynciau:
Mynediad Ar-lein:http://dspace.udla.edu.ec/handle/33000/7950
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!