Comparación de la solubilidad y elasticidad en biopelículas elaboradas a partir de harina y almidón de Musa acuminata y Zea mays

Taking into account the large amounts of plastic solid waste generated through excessive use by humans, who are actually responsible for environment pollution and climate change. To solve this problem, this research develops a new option for packaging or coating food, replacing synthetic plastic by...

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Bibliografski detalji
Glavni autor: Ocaña Vilema, Lucely Germania (author)
Format: bachelorThesis
Jezik:spa
Izdano: 2020
Teme:
Online pristup:http://dspace.unach.edu.ec/handle/51000/7189
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