"Conservación de canales de pollo con aplicación de bacterias ácido lácticas provenientes del mucilago de cacao (Theobroma cacao L.)
The present investigation was carried out in the Laboratory of Bromatology, located in the Experimental Farm "La María" of the State Technical University of Quevedo, located at km 7 ½ of the Quevedo - El Empalme road, San Felipe Campus; Canton Mocache, Province of Los Ríos. The same object...
Gorde:
| Egile nagusia: | |
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| Formatua: | bachelorThesis |
| Hizkuntza: | spa |
| Argitaratua: |
2019
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| Gaiak: | |
| Sarrera elektronikoa: | http://repositorio.uteq.edu.ec/handle/43000/4779 |
| Etiketak: |
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