Antioxidant phenolic compounds recovery from Mangifera Indica L. by-products by supercritical antisolvent extraction

Authors: Scognamiglio, M.; Caputo, G.; Adami, R.; Reverchon, E., .; Meneses Chamba, M.

Format: Article

Status: publishedVersion

Description

Publication Year: 2015

Language

Topic: supercritical antisolvent extraction
mango by
products
mangiferin
nanoparticles
polyphenols
antioxidants

Repository: Repositorio Universidad Técnica Particular de Loja

Get full text: http://dx.doi.org/10.1016/j.jfoodeng.2015.04.025
http://dspace.utpl.edu.ec/handle/123456789/19041

Rights: openAccess

License