Optimization of ethanol production from organic whey using kluyveromyces yeast in batch fermentation system
- Authors
- Cuasquer Chulde, Joselyn Andrea
- Format
- BachelorThesis
- Status
- publishedVersion
- Description
- Publication Year
- 2023
- Language
- eng
- Topic
- Kluyveromyces
Whey
Batch fermentation
Ethanol
Suero
Fermentación por lotes
Etanol
- Repository
- Repositorio Universidad Yachay Tech
- Rights
- openAccess
- License